Waffle production equipment is designed for fully automated manufacturing — from baking waffle sheets to cream filling application, block forming, and cutting of finished products. The lines ensure consistent quality, precise dosing, and adaptability to different recipes and production capacities. All components in contact with the product are made of food-grade materials approved for the food industry.
Automatic waffle production line with control system, sheet cooling, waffle block forming, and cutting. Food-grade materials, stable quality, and easy maintenance for confectionery enterprises.
Industrial waffle block forming machine with adjustable layers of waffle and filling. Automatic, efficient equipment for confectionery enterprises — consistent quality, high productivity, and easy maintenance.
Automated waffle block formation ensures high hygiene, consistent product quality, and minimal raw material waste. Designed for integration into complete lines with ovens, filling machines, and packaging systems. Ideal for confectionery enterprises producing waffles, glazed products, and multilayer bars
Industrial machine for precise longitudinal and transverse cutting of waffle blocks with minimal product loss. Capacity up to 10 blocks/min, compact design, easy integration into automated lines.
A turbo mixer designed for the rapid and uniform mixing of liquid and dry ingredients used in the preparation of wafer batter and other types of confectionery batter. Available with a working capacity of 60 or 120 litres and a power rating of 4.5 kW. The unit can operate independently or be integrated into a production line.
